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Culinary  Enhancement Lesson: Employee Manual
Conditional Remix & Share Permitted
CC BY-NC-SA
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This lesson gives students the opportunity to review all concepts by using their notes to create employee manuals for their kitchen. They work together in groups and follow a grading rubric to create a manual, then present it to another group. Lesson could be adapted to be longer, or to be completed using technology.

Subject:
Culinary Arts
Material Type:
Homework/Assignment
Author:
AZCTECC .
Date Added:
09/01/2020
Reverse Engineering Project
Read the Fine Print
Educational Use
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Student pairs reverse engineer objects of their choice, learning what it takes to be an engineer. Groups each make a proposal, create a team work contract, use tools to disassemble a device, and sketch and document their full understanding of how it works. They compile what they learned into a manual and write-up that summarizes the object's purpose, bill of materials and operation procedure with orthographic and isometric sketches. Then they apply some of the steps of the engineering design process to come up with ideas for how the product or device could be improved for the benefit of the end user, manufacturer and/or environment. They describe and sketch their ideas for re-imagined designs (no prototyping or testing is done). To conclude, teams compile full reports and then recap their reverse engineering projects and investigation discoveries in brief class presentations. A PowerPoint(TM) presentation, written report and oral presentation rubrics, and peer evaluation form are provided.

Subject:
Engineering and Information Technologies
Material Type:
Activity/Lab
Provider:
TeachEngineering
Provider Set:
TeachEngineering
Author:
Alexa Garfinkel
Date Added:
10/14/2015